30 Minute Bang Bang Chicken
Overview
Prep Time: 20 min • Cook Time: 10 min
Total Time: 30 min
Makes 6-8 servings
This quick and delicious 30-minute Bang Bang Chicken recipe is a must-try! Whether you pair it with cauliflower rice, regular rice, or just veggies, you can't go wrong with the combination of juicy chicken and the flavorful bang bang sauce!
Watch my most recent videos
what you’ll need:
2 lbs chicken thighs
2 tsp paprika
1 tsp garlic powder
1/2 tsp onion powder
1 tsp salt
1/2 tsp pepper
Avocado oil spray
FOR the sauce
1/2 cup mayo
2 tbs sriracha
3 tbs thai sweet chili sauce
1 tsp rice vinegar
1/2 tsp garlic powder
for the bowl
Served with cauliflower rice
Topped with thinly sliced green onions
Instructions:
Start by cutting the chicken thighs into cubes and placing them in a large bowl. Add 2 tsp of paprika, 1 tsp of garlic powder, 1/2 tsp of onion powder, 1 tsp of salt, and 1/2 tsp of pepper. Mix these ingredients until the chicken is evenly coated with the seasoning.
Preheat a pan to medium-high heat and spray it with avocado oil. Once the pan is hot, add the seasoned chicken and cook for about 5-7 minutes, stirring occasionally, until the chicken is fully cooked.
While the chicken is cooking, prepare the bang bang sauce. In a small bowl, combine 1/2 cup of mayonnaise, 2 tbsp of sriracha, 3 tbsp of Thai sweet chili sauce, 1 tsp of rice vinegar, and 1/2 tsp of garlic powder. Mix these ingredients well to create the sauce.
Now, it's time to assemble the dish! You can use cauliflower rice or regular rice as the base. Place the cooked chicken on top of the rice and drizzle the bang bang sauce over the chicken. Finish by topping with sliced green onions. Your delicious meal is now ready to be enjoyed!