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Watermelon Feta Salad

This is the kind of salad I make on repeat every summer because it couldn't be easier. It takes just a few minutes to throw together, it's incredibly refreshing, and it goes with just about everything coming off the grill. Between the juicy watermelon, crisp cucumbers, salty feta, and fresh mint, every bite tastes like summer.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 6
Calories 304kcal

Equipment

Ingredients

  • 1 mini watermelon, cubed
  • 3 small Persian cucumbers, cubed
  • 1 handful of fresh mint, finely chopped
  • 6 oz crumbled feta, use as much or as little as you want
  • Juice of 1 lime
  • Salt to taste
US - M

Instructions

  • Cut the watermelon and cucumbers into cubes and finely chop the fresh mint.
  • Add the watermelon, cucumbers, mint, crumbled feta, the juice of one lime, and a generous pinch of salt to a large bowl.
  • Gently mix everything together and taste. Add more salt or lime juice as needed.
  • Serve immediately or store in the fridge until you're ready to enjoy!

Nutrition

Calories: 304kcal | Carbohydrates: 59g | Protein: 9g | Fat: 7g | Fiber: 3g