Why I Love This Recipe
These are a simple, satisfying option for an afternoon snack. They’re soft, lightly sweet, and made with ingredients that help keep you full. I like keeping a batch in the fridge for something quick between meals—they’re easy to grab and feel a bit more enjoyable than a typical protein snack.
Enjoying The Leftovers
These protein bites were made for meal prep. Make a batch at the beginning of the week and keep them in the fridge for an easy snack whenever you need. They’re perfect with an afternoon coffee or tossed into your bag before heading out the door.
Storing
Store the protein bites in an airtight container in the refrigerator for up to 1 week. For longer storage, freeze them for up to 3 months and let them thaw for a few minutes before enjoying.
When you’re ready to eat
Enjoy them straight from the refrigerator, or let them sit at room temperature for 5 to 10 minutes if you prefer a softer texture. They’re delicious on their own or paired with a piece of fruit for an even more satisfying snack.


Luteal Phase Seed Cycling Protein Bites
Ingredients
- 1 cup raw sesame seeds, blended
- 1 cup raw sunflower seeds, blended
- 1 cup peanut butter
- 1/3 cup honey
- 1/2 cup vanilla protein powder
- 1 tbsp vanilla
- 1 pinch salt
- 1/2 cup chocolate chips
- 1/2 cup unsweetened shredded coconut
- 1-2 tbsp water, if necessary, if too dry/crumbly
Instructions
- Add all ingredients to a large bowl and mix well.
- Roll them into equal-size balls and store them in a tupperware in the fridge.

