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Pineapple Salsa

This fresh Pineapple Salsa is bursting with juicy pineapple, crisp vegetables, creamy avocado, and bright lime flavor. It's an easy homemade salsa that comes together in minutes and is perfect for dipping with chips or serving over tacos, grilled chicken, fish, shrimp, and your favorite summer meals.
Prep Time 15 minutes
Cook Time 0 minutes
Total Time 15 minutes
Servings 8
Calories 45kcal

Equipment

Ingredients

  • 2 cups fresh pineapple, finely diced
  • 1/2 red bell pepper, finely diced
  • 1/4 cup red onion, finely diced
  • 1 small jalapeño, finely diced
  • 1/4 cup chopped fresh cilantro
  • 1 avocado, diced
  • Juice of 1 lime
  • Pinch of salt
US - M

Instructions

  • Finely chop everything up and add to a large bowl.
  • Squeeze the juice of 1 lime over top and add a generous pinch of sea salt.
  • Gently mix and give it a taste. Add more salt & lime juice as necessary. Serve with your favorite tortilla chipsNotes: If you are adding the avocado, don't add it until right before you plan to serve the salsa!

Nutrition

Calories: 45kcal | Carbohydrates: 3g | Protein: 1g | Fat: 4g | Fiber: 2g